From food production, processing and storage areas to food packaging rooms, excessive humidity will cause bacteria to grow, which will lead to a bad consumer experience, so strict measures on humidity and temperature control are required.
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Puresci's R&D and dynamic simulation-from raw material to processing plant to table.
With the development of the global economy, various industries have also seen diversified development, especially the food industry.from whole grains to the deep-processed foods such as milk tea, desserts and coffee on the streets today, they all reflect the importance of food production to society.Puresci's research and development and dynamic simulation, from the raw materials to the processing plant to the table, have an in-depth understanding of how to improve the quality of food during the drying process and retain the best flavor of the food.
Using Puresci rotor + heat pump drying method, the humidity can be greatly reduced in summer, which is conducive to the absorption of moisture from macadamia nuts, which is 3 times more efficient than traditional drying methods and improves the quality.
Puresci customized dried fish and kelp drying solution for Norwegian seafood company
Puresci desiccant products are customized for the drying of food materials. It meets the needs of customers in the drying of seafood and helps customers develop new markets for new materials.